Fandango serves up tapas true to their Spanish origin.
Fandango Tapas Bistro specializes in crafting flavors reminiscent of the Mediterranean Coast of Spain with delectable dishes that will transport you to the Costa del Sol.
Fandango Tapas Bistro is well known as a sophisticated eatery with a flair and décor as rich and red as a fine Spanish wine. Our small plates, entrees, and wines are perfect for sharing and comparing, all in a dynamic setting with intimate booths, inviting tables, and quaint alfresco dining amidst an electric bar scene.
When Fandango Tapas Bistro opened its doors in 2006, it claimed the title of the first tapas restaurant in Kalamazoo. Offering guests an authentic, exotic taste of Mediterranean cuisine on this side of the pond is a matter of pride at Fandango. You’ll find dishes to tempt the palate with an extensive menu consisting primarily of Spanish fare with a fusion of flavors from other cuisines and a focus on creating dishes with as many local ingredients as possible.
With Spanish emphasis, Fandango serves up tapas true to their origin. True tapas dining is all about sociability. Ordering a parade of small dishes and relishing a wide variety of flavors and textures to be enjoyed along with a bottle of wine and good company. In short, tapas are not just a type of food, but a way of eating. Tapas are meant to be shared—as is the experience of eating them.
With an array of specialty cocktails to choose from, an extensive wine list, and award-winning sangria, Fandango Tapas Bistro has something for everyone. Our menu also accommodates many vegetarian and vegan options. Please visit the menu section to view all of our nightly offerings.